The Pioneer Woman Tasty Kitchen
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Famous Olive Dip

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Level: Easy

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Description

Famous Olive Dip is very rich, tangy and flavorful. A huge favorite at parties! It is best on warm focaccia or toasted slices of baguette. It will be the new dip hit at any festivity!

Ingredients

  • 1 cup Kalamata Olives, Pitted
  • ¼ teaspoons Pepper
  • 3 Tablespoons Parmesan Cheese, Grated
  • 1 Tablespoon Lemon Juice
  • 2 cloves Garlic, Peeled
  • 6 leaves Fresh Basil
  • 1 cup Mayonnaise
  • 1 loaf Baguette, Sliced And Toasted

Preparation

Rinse kalamata olives well and drain; check for and remove any remaining pits.

Combine olives, pepper, Parmesan cheese, lemon juice, garlic and basil leaves in a food processor. Process until well blended.

Add mayonnaise; pulse just until combined. Serve with toasted baguette slices.

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