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Easy Cream Cheese and Salsa Dip
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Description
Super duper easy crowd pleasin’ dip!
Ingredients
- 2 blocks (8 Oz. Size) Softened Cream Cheese
- ½ jars (16 Oz. Size) Salsa Of Your Choice, Or More As Needed
Preparation
Take the softened cream cheese and mash ‘em up in a bowl with a spoon. Take the salsa and pour in half of the jar. Mix it up until everything is combined and turns a pinkish color. If you think you need a little more, go on and add it! Cover it in a pretty dip bowl and refrigerate for at least 20-30 minutes until good and cold and ready to serve.
Serve it with crackers or scoop tortilla chips, whichever you prefer! There will be none of this left, unfortunately. Super easy and good! Enjoy!
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