3 Reviews | Be the first to review!
Reviews
sqlinn on 10.8.2010
Excellent! & so EASY! I should have made a double batch – I have eaten quite a few already! Thanks for sharing.
allhomemade on 3.28.2011
These were such a delicious and easy appetizer. They looked really elegant too! I used baby cucumbers sliced very thin and also added thin slices of grape tomatoes.
BCKelly on 3.5.2013
These are perfect in the summer! I used celery seeds instead of dill to sprinkle on the top. Super yummy!
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19 Comments | Be the first to comment!
Comments
Amy Locurto on 7.13.2009
Believe it or not, I’ve never had these! Must be a southern thing… just not something I’ve seen before. It looks really tasty, I can’t wait to make some.
Ree on 7.14.2009
There is nothing more delicious than cucumbers with cream cheese…and I love the dark pump. bread with it. A nice color contrast!
christy on 7.14.2009
My favorite food (from childhood and beyond, Ree!) is toast, schmeared with cream cheese, topped with sliced cucumbers, salted and peppered. This sounds like a fun variation!
boots on 7.14.2009
Umumm ~ My mom made cucumber and tomato sandwiches (even homemade mayo!) but this recipe looks a notch up and love the Pumpernickel!
mitcham on 7.14.2009
I made these for a luncheon at work today, and they were excellent. Everyone liked them. Just don’t make them too far ahead and keep them covered with saran wrap.
mascanlon on 7.14.2009
I love these little open sandwiches but have never thought of flavoring the cream cheese. Can’t wait to try it!
junebug on 7.15.2009
My son loves cucumber sandwiches. I will try your recipe for him.
Greeblemonkey on 7.15.2009
I love these! So yum!
kelseyinstitches on 7.15.2009
I love love love cucumber sandwiches, so I may have to try this for lunch at work tomorrow. Yum!
Trish in MO on 7.16.2009
My 14 y.o. daughter ‘created’ something like this one day, and it came out great, but she hasn’t been able to recreate it again with the right proportions. I’ll print this for her!
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