The Pioneer Woman Tasty Kitchen
Profile Photo

Crispy Sweet Potato Goat Cheese Puffs

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

20
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Crispy and cheesy on the outside, soft and sweet on the inside. Totally addicting.

Ingredients

  • 2  Medium-sized Sweet Potatoes, Peeled And Chopped
  • 1 ounce, weight Goat Cheese
  • 1 Tablespoon Butter
  • 1 Tablespoon Milk
  • 1 cup Freshly Grated Parmesan Cheese, Divided
  • 1 teaspoon Rosemary, Divided
  • Salt And Pepper, to taste
  • 1  Egg
  • ¾ cups Breadcrumbs

Preparation

Bring a large pot of water to a boil. Salt the water and place the potatoes in the pot. Cook for 15 minutes or until fork tender then drain off the water.

Place cooked potatoes in a large bowl. Add goat cheese, butter, milk, 1/2 cup of parmesan, 1/2 teaspoon rosemary and a generous amount of salt and pepper to taste. Mash everything together. Refrigerate for 20-30 minutes until chilled.

Preheat oven to 425 F. Line a baking sheet with parchment paper or a Silpat.

In a small bowl, beat the egg. Set aside. In a shallow bowl, combine breadcrumbs, remaining parmesan cheese, remaining rosemary, and a dash of salt and pepper.

Roll the potato mixture into small balls (ping pong size or smaller). Coat a few balls in egg. Then transfer the balls into the breadcrumb mixture, rolling around until completely coated. Place the balls on the prepared baking sheet. Repeat with remaining potato mixture. Spritz balls with olive oil or baking spray and bake for 15 minutes.

Turn oven onto high or broil and bake for 5 more minutes until golden brown and crispy.

One Comment

You must be logged in to post a comment.

Profile photo of kitchenma

kitchenma on 2.25.2012

Oooh! Sounds delicious! Some of my favorite ingredienst rolled into one! Thx for sharing!

One Review

You must be logged in to post a review.

Profile photo of euphqueen1

euphqueen1 on 3.2.2012

DELICIOUS. And, yup, definitely addictive! I made these exactly to the recipe, and they were just great! My boyfriend loved them, too.

Related Recipes

Chick Fil A Sauce
Profile Photo by Beth Pierce in Appetizers
This easy Copycat Chick Fil A Sauce is made with five...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Million Dollar Bacon
Profile Photo by Matt Freund in Appetizers
Million dollar bacon is the perfect combination of sweet and spicy....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Eggplant Dip
Profile Photo by Kendall Smith in Appetizers
This Lebanese inspired Eggplant Dip, or baba ganoush, is a simple...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Rustic Green Olive Salsa Verde
Profile Photo by Brittny Lyle in Appetizers
A unique twist to salsa verde that combines salty green pimento-stuffed...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Pimento Cheese
Profile Photo by Anna Phillips in Appetizers
A creamy, cheesy, traditional, southern delight! Serve with buttery crackers for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy