Creamy Pumpkin Dip

jhuffy on 10.7.2011

This was very good! I had to add cinnamon, nutmeg, and a lot of extra powdered sugar to mine but I think that is because I bought the pure pumpkin, not pumpkin pie filling (I know, you specifically warned us about that!). It still tasted great, though. I took it to a party and everyone loved it. I served it with cinnamon graham crackers and it was perfect. I was later told that it tasted very good over vanilla ice cream although I have not tried that for myself. This was sooo easy and is definitely something I will be making again this Fall! Thanks for the recipe!