The Pioneer Woman Tasty Kitchen
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Craig’s World Famous Bean Dip

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Level: Easy

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Description

My dad (Craig) makes this for all major sport viewing events, and it is always gone by game time. This is a fall favorite and staple in my house.

Ingredients

  • 2 cans (15 Oz Each) Refried Beans, I Use Vegetarian
  • 1 cup Shredded Cheddar Cheese, Shred Your Own!
  • 1 cup Salsa, I Use Ree's Restaurant Salsa
  • 3 whole Scallions, Sliced And Chopped
  • ½ whole Onion, Chopped
  • 20 slices Jalapenos, I Use The Jarred Variety For This

Preparation

Combine beans, cheese, and salsa in a microwaveable bowl. Cover with a damp paper towel and microwave for 5 minutes, stopping midway to stir.

Once cheese is melted, add the scallions, onions and jalapenos and stir to combine.

Serve with corn tortilla chips!

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