The Pioneer Woman Tasty Kitchen
Profile Photo

Chorizo Cheese Dip

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A great hearty dip for the holidays!

Ingredients

  • 1 pound Chorizo
  • 1 whole Onion, Diced
  • ¼ cups Pickled Jalapeno, Diced
  • 1 cup Salsa
  • 2 Tablespoons Tequila
  • 8 ounces, weight Cream Cheese
  • 3-½ ounces, weight Tex-Mex Shredded Cheese Blend
  • 3 Tablespoons Milk
  • 2 Tablespoons Cilantro, Chopped
  • Tortilla Chips, To Serve

Preparation

Remove sausage meat from its casing and brown in a large fry pan. Add onion and saute until translucent.

Add jalapeno, salsa and tequila and mix well and simmer. Dice the cream cheese into large chunks and add to the fry pan, stirring to melt. Add the Tex Mex cheese and melt, stirring. Loosen up the dip with milk. Add the cilantro.

Transfer to a warm cast iron pan. At this point you can refrigerate the dip until ready to serve. Reheat in a 325ºF oven for 20 minutes or until heated through.

Garnish with cheese, tomato and cilantro, if desired, and serve with tortilla chips.

One Comment

You must be logged in to post a comment.

Profile photo of sandijo

sandijo on 12.6.2012

If you are serving immediately, would I still put in the oven? Sounds wonderful, thanks!

No Reviews

You must be logged in to post a review.

Related Recipes

Easy Soft Pretzel Bites
Profile Photo by Shelby- Go Eat and Repeat in Appetizers
No yeast is needed to make these Easy Soft Pretzel Bites!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Roasted Sunchokes with Salsa Verde
Profile Photo by Sabrina Russo in Appetizers
Sunchokes aka Jerusalem artichokes are like a cross between a potato...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Not-Fried Avocado Fries
Profile Photo by M Khan in Appetizers
Replace greasy fries with a healthier delicious option.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Herbed Shrimp Butter Bowls
Profile Photo by FunnyLoveLindsay in Appetizers
Yep, making a bowl of butter work.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Apricot Glazed Lamb Meatballs with Pistachios
Profile Photo by Paige in Appetizers
These unique Apricot Glazed Lamb Meatballs with Pistachios would be a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy