The Pioneer Woman Tasty Kitchen
Profile Photo

Chorizo Cheese Dip

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A great hearty dip for the holidays!

Ingredients

  • 1 pound Chorizo
  • 1 whole Onion, Diced
  • ¼ cups Pickled Jalapeno, Diced
  • 1 cup Salsa
  • 2 Tablespoons Tequila
  • 8 ounces, weight Cream Cheese
  • 3-½ ounces, weight Tex-Mex Shredded Cheese Blend
  • 3 Tablespoons Milk
  • 2 Tablespoons Cilantro, Chopped
  • Tortilla Chips, To Serve

Preparation

Remove sausage meat from its casing and brown in a large fry pan. Add onion and saute until translucent.

Add jalapeno, salsa and tequila and mix well and simmer. Dice the cream cheese into large chunks and add to the fry pan, stirring to melt. Add the Tex Mex cheese and melt, stirring. Loosen up the dip with milk. Add the cilantro.

Transfer to a warm cast iron pan. At this point you can refrigerate the dip until ready to serve. Reheat in a 325ºF oven for 20 minutes or until heated through.

Garnish with cheese, tomato and cilantro, if desired, and serve with tortilla chips.

One Comment

You must be logged in to post a comment.

Profile photo of sandijo

sandijo on 12.6.2012

If you are serving immediately, would I still put in the oven? Sounds wonderful, thanks!

No Reviews

You must be logged in to post a review.

Related Recipes

Island Time Trail Mix
Profile Photo by Stephanie | Worth Whisking in Appetizers
A snack that whisks you off to long, lazy days on...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 14 Level: Easy


Summer Peach Panzanella
Profile Photo by Aimee Pruett in Appetizers
This summer peach panzanella is juicy, crunchy, and the perfect refreshing...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cinnamon Wonton Chips with Fruit Salsa
Profile Photo by Stacey @ Bake.Eat.Repeat. in Appetizers
Quick and easy cinnamon wonton chips with fruit salsa that is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Thai Curry Mussels
Profile Photo by Dax Phillips in Appetizers
Simple steamed mussels coated with a great Thai green curry and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Cheese & Avocado Toast
Profile Photo by Megan P in Appetizers
Simple healthy recipe for breakfast or a snack.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy