Chipotle Beef Taco Bites

Preheat oven to 350 F and line a baking sheet with parchment paper. Put tortillas onto the baking sheet in a single layer and bake for 7 minutes on each side until crisp. Set aside but leave the oven on.

Heat oil in a large saucepan over medium high heat. Once hot, add garlic and cook 30 seconds until fragrant. Add onions and peppers and cook until softened, about 5 to 7 minutes. Add the beef and stir, cooking until completely browned. Stir in the chipotle pepper, adobo sauce, chili powder and cumin. Mix well until combined and cook an additional 5 minutes until fully cooked. Drain any excess grease.

Place a spoonful of beef mixture on top of each tortilla triangle. Top with a sprinkle of cheese then place back on the baking sheet and bake 5 to 7 minutes until cheese is fully melted.

While the mixture bakes, prepare guacamole. Mix the flesh of the avocado with the onion and lime and use the back of a fork to mash the mixture together. Add salt to taste. When the taco bites are finished baking, top with a scoop of guacamole.