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24moons on 5.19.2010
This Queso Dip is amazing! I made it for a SuperBowl Party and it disappeared! It got rave reviews from everyone!
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Recipe
Cheryl’s Kicked Up Queso
by cookingdunkinstyle on October 20, 2009 in Appetizers, Warm Dips
Recipe Description
I used to use the same old queso recipe, until one day I decided to branch out on my own and I created what I think is the best queso I have ever eaten! Perfect for watching a football game or any gathering!
Preparation Instructions
Saute the onions briefly in a scant bit of olive oil until softened. Remove and saute the chorizo until done. Carefully remove the meat, leaving the red fat behind.
Place the onions and chorizo in the vessel you will use for your queso dip. Add in the remaining ingredients, stir till well melted. Add Cholula to taste for the heat factor.
Serve with Fritos Scoops chips.
Ingredients
- 4 ounces, weight Cream Cheese (1/2 Block)
- 1 whole Mexican Chorizo Sausage Link, Cooked And Drained
- 4 ounces, weight Sliced Olives (small Can)
- 10 ounces, weight Rotel (1 Can)
- 4 ounces, weight Green Chilis Chopped (small Can)
- 16 ounces, weight Velveeta (Medium-Sized Loaf)
- ¼ whole White Or Yellow Onion, Diced
- 1 cup Grated Cheddar
- Cholula Hot Sauce, To Taste
- 1 bag Fritos Scoops
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Comments
brittty on 10.20.2009
Yum! This looks so good! I can’t wait to try it!
italianfoodforever on 10.22.2009
This looks like a great party dish for over the upcoming holidays.
Jenn on 10.24.2009
I just made this today – it’s fantastic!
smansfield on 10.26.2009
I made this last night for a big pumpkin carving party. It was delicious! I doubled everything except the olives and chorizo. Then I served it in a crockpot to keep warm and gooey! Everyone loved it
Angela [YourEverydayMama] on 11.6.2009
I made this over the weekend to serve as an app to chili, it was really delicious. Not very hot, even after tripling the hot sauce, but it was still great, everyone ate it up!
poohla on 1.3.2010
I made this for our New Year’s eve party. It was wonderful. I left out the Cholula, because some were afraid it was going to be too hot with the other chilies, but i will use it next time. I love spicy and felt like it would have been fine with the Cholula. Loved the chorizo addition. Very good all around appetizer.
jarrell18 on 2.3.2010
So-o-o good! I added a whole seeded canned jalepeno pepper to give it extra kick and served to watch the Pro-Bowl game. Making again this weekend for Super-Pro. Guys loved it!
noey on 2.7.2010
I made this (without the chorizo) and it was fantastic! I really loved the flavor with the sauteed onions and would probably add even more.
Thank you for posting!
pooskie on 2.11.2010
I made this for Super Bowl Sunday, it was pretty good, it was REALLY good when it was fresh, the day later, not so much. Thickened up, but flavors did get deeper. I will def make this again!
AMC on 5.10.2010
I made this tonight without the sausage and hot sauce because I have kids and it was DELICIOUS!! For adults I might would add a jalapeno or something but it was great!!! thanks for sharing.
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