The Pioneer Woman Tasty Kitchen
Avatar Image

Cheesy Warm Bean Dip

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12

Description

I could easily eat this dip for dinner every night and be a happy girl.

Ingredients

  • 14 ounces, weight Canned Or Fresh Refried Pinto Beans
  • 4 ounces, weight Cream Cheese, Softened
  • ½ cups Plain Low-fat Yogurt
  • ½ whole Medium Onion, Finely Diced
  • ½ teaspoons Cumin
  • ½ teaspoons Chili Powder
  • ½ teaspoons Dried Oregano
  • ½ teaspoons Granulated Garlic Powder
  • ¼ teaspoons Salt
  • ⅛ teaspoons Black Pepper
  • 6 ounces, weight Sharp White Cheddar Cheese, Shredded (or Use A Full 8 Oz If You Want!)
  • 1 cup Cherry Tomatoes, Chopped
  • ½ cups Pitted Black Olives, Sliced
  • 1 Tablespoon Chopped Parsley Leaves, For Garnish (optional)
  • Tortilla Chips For Serving

Preparation

1. Preheat oven to 400F.
2. Stir the refried beans and spread them in the bottom of a 9 by 5-inch loaf pan.
3. Stir together the cream cheese, yogurt, onion, cumin, chili powder, oregano, garlic powder, salt, pepper, and 2/3 of the shredded cheese (reserving 1/3 of the shredded cheese for topping). Spread the cheese mixture on top of the refried beans.
4. Spread the tomatoes on top of the cheese mixture, and then sprinkle the olives on top. Top with the reserved 1/3 of the shredded cheese.
5. Bake until bubbling in the center, about 20 minutes. If you want it more browned on top, run it under the broiler for a couple minutes at the end (if you do this, keep an eye on it because it will brown quickly under the broiler). Remove from oven.
6. Sprinkle the parsley on top; serve warm with tortilla chips for dipping.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Peach and Heirloom Tomato Caprese Salad
Avatar Image by Talia Bunting in Appetizers
A southern twist on the famous salad from Capri: Peach Caprese...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Tarragon Chicken Salad Wonton Cups
Avatar Image by Danae | Recipe Runner in Appetizers
Easy and healthy chicken salad gets an extra dose of flavor...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Restaurant-Style Salsa
Avatar Image by Gayle in Appetizers
With fresh tomatoes and just the right amount of seasonings, this...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Pick-a-Pepper Dip with Goat Cheese
Avatar Image by Debi @ Cabin Cleaver in Appetizers
This easy dip has some kick if one of the three...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Baked Spinach & Feta Rounds
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Appetizers
Light Cretian appetizer that's super easy to make and so much...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy