Cheese and Tomato Pizza Bread

Ingredients

• 1 whole Baguette
• 4 teaspoons Tomato Puree
• 2 slices Swiss Cheese
• 4 teaspoons American Mustard (for American Style)
• 2 slices Ham/Pastrami (for American Style)
• 12 slices New York Pickle (hamburger Thickness)

Preparation Instructions

Preheat oven to 190 C.

Place the whole baguette on a pan and place pan in the oven for approximately 5 minutes. Take bread out of oven and place it on a plate. Cut the loaf of bread in half down the center and then cut each half in half horizontally.

Place a teaspoon of tomato puree on the cut side of all four slices of bread and spread to cover it. Place a half slice of Swiss cheese on each slice of bread. Squirt two lines of American mustard over cheese on each slice (about a teaspoon each). Place a half slice of either ham or pastrami on each slice. Place 3 slices of thinly sliced pickle on each slice of bread.

Place pan back in the oven for around 8-10 minutes. Enjoy!