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Healthy, yet delicious baked cauliflower egg roll accompanied with a tangy dipping sauce.
For the egg rolls:
Heat oil in a skillet over medium high heat. Add garlic and jalapeno and saute until tender. Add cauliflower, coleslaw vegetables and saute until wilted, but still crisp. Put in bell pepper and green onion, saute another 30 seconds. Remove from heat and mix in cashews, sesame oil, salt and pepper. Set aside to cool.
Preheat oven to 400° F.
For assembling and baking the egg rolls:
Put a small bowl of water by your work surface. Place egg roll wrappers on a work surface in front of you, so they look like a diamond, with the lower point towards you. Place 2 tablespoons of cooled filling just below the center of each. Fold the bottom point of the diamond over and around the filling. Next, fold the left and right corners over filling. Finish by tightly roll the egg roll like a burrito. Moisten the top corner with a bit of water to seal it. Repeat for approximately 14 more wrappers.
Spray a baking sheet with cooking spray. Place your egg rolls seam side down on greased sheet. Use cooking spray to coat the top of the egg rolls lightly. Bake for 10 minutes, turn them over and bake for an additional 8- 10 minutes, till all sides are golden brown.
For the sweet and sour sauce:
Stir all the ingredients together until well blended.
Serve your egg rolls with the dipping sauce.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!