The Pioneer Woman Tasty Kitchen
Profile Photo

Buffalo Style Hot Wings

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Delicious, spicy, hot, Buffalo style wings.

Ingredients

  • FOR THE WINGS:
  • 15 whole Wings, Split At Joing (or 30 Pieces If You're Buying Pre-cut Wings)
  • ¼ cups Extra Virgin Olive Oil , Or Enough To Coat The Wings
  • 1 teaspoon Salt And Pepper, Adjust To Taste
  • Flour, For Dredging If Frying Wings
  • FOR THE SAUCE:
  • ½ sticks Butter
  • ¼ cups Honey
  • ¾ cups Frank's Red Hot Sauce (or Any Hot Sauce Of Your Choice)

Preparation

For grilled wings:
Coat the wings with olive oil, salt and pepper and grill over low heat for 60–75 minutes.

For baked wings:
Place the wings on a rimmed baking sheet. Coat with olive oil, season with salt and pepper, and bake at 425°F for 20–30 minutes.

For fried wings:
Lightly coat the wings with flour, salt and pepper. Fry at 375°F for 9 minutes.

For Buffalo-style hot sauce:
Melt the butter, then add the honey and hot sauce, stirring until combined. Simmer for several minutes, stirring occasionally.

When the wings and sauce are done, place the wings in the sauce pan (about 6 at a time) and stir/toss to coat, then remove from pan and serve immediately.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Gluten-Free Sweet Potato Latkes with Scallions and Kimchi
Profile Photo by Phoebe Lapine in Appetizers
These gluten-free sweet potato latkes are made with white rice flour...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Fast and Fabulous Apricot Bites
Profile Photo by Lail | With A Spin in Appetizers
An elegant and easy fruit and cheese appetizer to serve at...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Jalapeno & Smoked Gouda Puff Pastry Pinwheels
Profile Photo by Denise in Appetizers
These jalapeno and smoked Gouda pinwheels couldn't be simpler to prepare....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Roasted Red Pepper Harissa “Hummus”
Profile Photo by Denise in Appetizers
A simple and healthy dip. The perfect snack or party appetizer!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chex Caramel Crunch
Profile Photo by The Gingham Apron in Appetizers
Made completely in the microwave, this holiday snack is a snap....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy