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Buffalo Ranch Dipping Sauce
Submitted by bakingserendipity on August 20, 2012 in Appetizers, Cold Dips
| Prep Time Cook Time |
Servings 36 | Difficulty Easy |
Ingredients
- 2 cups Plain Greek Yogurt
- 3 Tablespoons Hidden Valley Ranch Dry Dressing Seasoning Mix
- ¾ cups Frank's Red Hot Wings Sauce
Preparation Instructions
In a small mixing bowl, whisk ranch seasoning into the Greek yogurt. When mixture is smooth, fold in hot sauce. Transfer to a small serving bowl. Refrigerate leftovers.
