The Pioneer Woman Tasty Kitchen
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Buffalo Chicken Dip

3.00 Mitt(s) 1 Rating(s)1 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 5

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Level: Easy

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Description

Everyone’s favorite appetizer! It is creamy, spicy, and delicious.

Ingredients

  • 8 ounces, weight Cream Cheese, Softened
  • ¾ cups Ranch Dressing
  • ½ cups Buffalo Wing Sauce, Or More To Taste
  • 2 cups Cooked, Shredded Chicken
  • 2 cups Shredded Cheddar Cheese, Divided

Preparation

Preheat oven to 375ºF. Grease a shallow baking dish.

In a large bowl, combine the cream cheese, ranch dressing, and wing sauce. Stir until evenly combined. Add the shredded chicken and 1 1/2 cups cheese. Stir to combine. Taste the dip and add more wing sauce if you like it extra spicy. If it tastes too spicy, you can add more ranch dressing.

Transfer the dip to the prepared baking dish and top with remaining shredded cheese. Cover with foil and bake until bubbly and warmed through, about 25 minutes. Serve with tortilla chips, crackers, or celery.

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Profile photo of Sara Bee

Sara Bee on 2.14.2012

Very addicting! Fun dip.

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