The Pioneer Woman Tasty Kitchen
Profile Photo

BBQ Chicken & Pineapple Jalapeno Poppers

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

24
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Shredded BBQ chicken, cream cheese, cilantro and pineapple stuffed in a jalapeno and wrapped in bacon. Perfect game day recipe!

Ingredients

  • 8 ounces, weight Cream Cheese, Room Temperature
  • 1 cup Shredded BBQ (cooked) Chicken
  • 4 whole Green Onions, Chopped
  • ¼ cups Cilantro, Chopped
  • 2 Tablespoons BBQ Sauce
  • 1 dash Salt, To Taste
  • 4 whole Pineapple Rings, Chopped
  • 12 whole Jalapenos, Cut In Half, Seeds And Ribs Removed
  • 24 whole Strips Of Bacon
  • 24 whole Toothpicks
  • 24 dashes Brown Sugar, Top Each Popper

Preparation

1. Preheat over to 300 F.

2. In a bowl, use a hand mixer to fluff up cream cheese. Once it’s light and airy, add BBQ chicken and the next 4 ingredients. Fold with a spatula until it’s well combined. Add pineapple and stir.

3. Line a baking sheet with foil. Stuff each jalapeno half with the cream cheese mixture. Wrap jalapeno with a strip of bacon and secure with a toothpick. Place on the baking sheet. Sprinkle brown sugar on top of bacon. Bake for 60 minutes. Serve hot or at room temperature.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Buttermilk Bacon Fried Chicken Tenders
Profile Photo by Jared Graves in Appetizers
These flavorful chicken tenders combine two of the greatest flavors in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Slow Cooker Chex Mix
Profile Photo by Show Me the Yummy in Appetizers
Slow Cooker Chex Mix, seasoned with ranch, garlic powder, and chili...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Kale and Mushroom Open-Faced Quesadilla
Profile Photo by Dax Phillips in Appetizers
An open-faced quesadilla smothered with white cheddar cheese and loaded with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Grilled Peaches with Whipped Goat Cheese
Profile Photo by Sabrina Russo in Appetizers
This grilled peach dish works well as a summer appetizer or...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Cheesy Guacamole Toast
Profile Photo by Gayle | Pumpkin 'N Spice in Appetizers
This Cheesy Guacamole Toast is loaded with creamy guacamole, mozzarella cheese,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy