The Pioneer Woman Tasty Kitchen
Profile Photo

Balsamic and Honey Chicken Legs

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A sweet and sour sauce that’s great for chicken.

Ingredients

  • ½ cups Balsamic Vinegar
  • ½ cups Honey
  • ½ cups Brown Sugar
  • ¼ cups Soy Sauce
  • 1 teaspoon Garlic, Minced
  • 1 Tablespoon Dried Rosemary
  • 12 whole Chicken Legs
  • Sesame Seeds For Garnishing

Preparation

Mix all the ingredients (except the chicken) in a bowl until thoroughly combined. Pour the sauce into a large Ziploc bag. Add the chicken legs to the Ziploc bag and allow to marinate in the fridge for 2 hours. I left mine in overnight.

Heat the oven to 450ºF. Place the marinated chicken legs onto a foil-lined baking tray and bake for 30-35 minutes.

Sprinkle with sesame seeds before serving.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of tinka287

tinka287 on 3.28.2013

These are amazing! Seriously addictive and cheap! My boyfriend keeps talking about them.

Related Recipes

Sea Salt Sweet Potato Steak Fries
Profile Photo by Silvia Ribas in Appetizers
These Sea Salt Sweet Potato Steak Fries are clean, crispy, tasty...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Cashew Butter Fat Bombs
Profile Photo by Alexa Federico in Appetizers
Such an easy recipe for a super healthy snack! Loaded with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Spinach and Artichoke Dip
Profile Photo by Dax Phillips in Appetizers
A simple party dip, great for any occasion, that goes great...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Coconut Shrimp
Profile Photo by Candy in Appetizers
I’ve made this coconut shrimp recipe for BBQs, potlucks and parties...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Roasted & Stuffed Artichokes
Profile Photo by Kristina Todini, RD in Appetizers
This super easy roasted and stuffed artichokes recipe is an easy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy