The Pioneer Woman Tasty Kitchen
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Baked Chicken Tacos

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Baked chicken tacos are the easiest appetizer you can make in 20 minutes. They are unbelievably simple and delicious. The individual serving sizes also make this dish a great party appetizer. For this recipe I have used wonton wrappers and minced chicken for the filling. You can top your tacos with your favorite topping like fresh salsa, guacamole, jalapenos, sour cream, beans and cheese.

Ingredients

  • 2 teaspoons Cooking Oil
  • ½ whole Onion, Chopped
  • 1 teaspoon Garlic, Minced
  • ½ pounds Chicken (minced)
  • ¼ teaspoons Ground Black Pepper
  • ½ teaspoons Salt
  • 1 package Wonton Wrappers, 1 Pound Package (use As Many As Required)

Preparation

Heat 2 teaspoon of oil in a pan set over medium heat, add onion and saute it for couple of minutes then add the garlic and saute for another minute. Then add minced chicken, salt and pepper and saute till the chicken is cooked for about 10 – 12 minutes.

Grease a muffin tray and place the wonton wrappers into the holes (recipe should make about 8 or maybe more). Fill each wrapper with a spoon of chicken mix and bake it for 7-8 minutes at 350 F.

Top your tacos with your favorite topping. Salsa/ Gaucamole/ sour cream/cheese. Enjoy !!!!

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Profile photo of Gracie

Gracie on 8.25.2012

So easy and yummy! Made this and a bunch of other appetizers today. Will definitely make them again. A very forgiving recipe if you want / need to substitute ingredients.

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