Authentic Greek Tzatziki Sauce

Ingredients

• 1 cup Plain Greek Yogurt
• ½ cups Sour Cream
• ⅓ cups Olive Oil
• 1 whole Seedless Cucumber, Peeled, Grated And Squeezed
• 3 cloves Garlic, Mashed
• 2 Tablespoons Lemon Juice
• 2 Tablespoons Finely Chopped Fresh Dill
• 1 Tablespoon Red Wine Vinegar

Preparation Instructions

In a medium bowl, combine everything. Stir until well combined. If you have time, chill before serving.

Note: Will keep in the refrigerator 2-3 days. Stir before serving.