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Amish Peanut Butter
Submitted by Tanya Schroeder @lemonsforlulu on September 20, 2012 in Appetizers, Cold Dips
| Prep Time Cook Time |
Servings 24 | Difficulty Easy |
Ingredients
- 2 cups Brown Sugar
- 1 cup Water
- 2 Tablespoons Corn Syrup
- 1 teaspoon Maple Syrup
- 2 cups Peanut Butter
- 1 container (16 Oz. Size) Marshmallow Fluff
Preparation Instructions
In a large saucepan over medium heat, combine brown sugar, water, corn syrup and maple syrup. Stir until mixture comes to a bowl. Remove from heat. Let cool. In a large bowl, combine peanut butter and marshmallow fluff. Add cooled sugar mixture and stir until all completely combined. Pour into airtight containers.
Note: I wish I knew the original source of this recipe; it was given to me by a good friend!
