The Pioneer Woman Tasty Kitchen
Profile Photo

Ambrosia Cheese Ball

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

16
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

I got this recipe at a retreat in January and right away it made me think of summer. I have been making it for pot lucks, showers and barbeques and it is always a hit. The original recipe says to serve with gingersnaps or vanilla wafers, but I like mine with Wheat Thins.

Ingredients

  • 1 can (15 Oz. Can) Crushed Pineapple
  • 1 can (11 Oz. Can) Mandarin Orange Slices
  • 16 ounces, weight Cream Cheese, Softened
  • ¼ cups Powdered Sugar
  • 1 cup Dried Cranberries, Divided
  • 1 cup Coconut, Divided
  • ¾ cups Chopped Pecans, Divided

Preparation

Drain pineapple and oranges; pat dry between layers of paper towels and set aside.

Blend together the cream cheese and powdered sugar.

Stir in 3/4 cup dried cranberries, 3/4 cup coconut, the drained pineapple and 1/2 cup chopped pecans.

Spoon the cream cheese mixture into a serving bowl, forming into a mound.

Sprinkle the remaining 1/4 cup dried cranberries around the edges of the bowl. Arrange orange sections around the inside edge of the cranberries. Sprinkle the remaining 1/4 cup coconut in center, and top with the remaining pecans.

Serve with gingersnaps, vanilla wafers or Wheat Thins.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Edamame Soybeans with Sweet and Spicy Dipping Sauce
Profile Photo by Oh Happy Dane in Appetizers
Edamame soybeans with sweet and spicy dipping sauce.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Spinach and Brie Bites
Profile Photo by Gayle | Pumpkin 'N Spice in Appetizers
Easy to make and full of flavor, these crispy Spinach and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Sweet Chili Mango Cauliflower
Profile Photo by sugarlovespices in Appetizers
Sweet, spicy and crispy cauliflower. A vegetarian treat your family and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Black Bean and Avocado Salad
Profile Photo by Caleigh's Kitchen in Appetizers
Simple and light Black Bean and Avocado Salad. Makes a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Sauteed Spicy Greens
Profile Photo by Theo Bachelor in Appetizers
A quick side dish to accompany any main.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy