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Beignets&Lattes on 10.13.2017
This is delicious. I also spread it on a wrap and add sliced yellow bell pepper, cucumber and torn kale. Easy lunch.
5-Minute Smoky Pumpkin Hummus
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Description
There are so many reasons to love this 5-Minute Smoky Pumpkin Hummus.
Ingredients
- 1 can (15 Oz. Size) Chickpeans, Drained And Rinsed
- 1 cup Canned Pumpkin Puree
- ¼ cups Tahini
- 2 cloves Garlic
- 1 Tablespoon Honey
- ½ teaspoons McCormick Chipotle Chile Pepper
- ¼ teaspoons Cinnamon
- 2 Tablespoons Pumpkin Seeds (optional)
Preparation
Place all the ingredients (except the pumpkin seeds) into a food processor and blend until smooth. If your hummus is a little thick, thin it out with a little more honey or add a little olive oil or lemon juice.
Transfer to a serving bowl and garnish with a sprinkle of smoked chipotle powder and pumpkin seeds. Serve with pretzels, popcorn, veggies, pita, etc.
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Randa Derkson on 11.13.2015
This sounds really good!