The Pioneer Woman Tasty Kitchen

Recent Recipes

Profile Photo Spicy Sausage and Broccoli Rabe Rigatoni

by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses

Spicy sausage and broccoli rabe rigatoni is such an Italian pasta classic. It comes together gorgeously with an asiago cream sauce in 30 minutes!
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Serves: 6 Level: Easy

Profile Photo Roasted Butternut Squash

by Kim in Sides

The perfect fall side dish.
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Serves: 6 Level: Easy

Profile Photo Healthy Pumpkin Cranberry Cookies

by samantha Kment in Desserts

Wholesome pumpkin, tart cranberries, and sweet white chocolate are the stars in this whole grain, pumpkin spice cookie.
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Serves: 24 Level: Easy

Profile Photo Sour Cherry & Orange Blossom Couscous

by Sabrina Russo in Sides

This couscous dish is inspired by Moroccan cuisine. In Morocco, cinnamon, ginger and orange blossom water are some common flavors you may find in couscous. Dried fruits such as raisins, apricots and dates may also...
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Serves: 4 Level: Easy

Profile Photo Easy Spinach and Feta Pizza

by Greg Radcliffe in Main Courses

Homemade Spinach and Feta Cheese Pizza with tomatoes and garlic.
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Serves: 4 Level: Easy

Profile Photo Small Batch Pickled Beets

by Rachel Hanawalt in Condiments

Are extra beets taking over the back of your refrigerator? Break up that rabble and put them to good use with this delightfully simple pickling recipe!
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Serves: 6 Level: Easy

Profile Photo Salted Pecan Caramel Corn

by PW Food & Friends in Appetizers

Crispy, sweet homemade caramel corn with toasty pecans and a touch of salt. Warning: can be a bit addicting. Makes about 16 cups. From Erica Kastner of Buttered Side Up.
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Serves: 16 Level: Easy

Profile Photo Creamy Banana Millet Porridge

by Karen Kelly in Special Dietary Needs

A creamy and delicious alternative to oatmeal.
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Serves: 1 Level: Easy

Profile Photo Tomato Soup with Puff Pastry Croutons

by The Taste in Soups

An easy, creamy, and healthier version of a Napa Valley favorite!
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Serves: 6 Level: Easy

Profile Photo Vietnamese Elk Pho

by a12gaugegirl in Soups

Vietnamese Elk Pho is made with homemade beef broth that has simmered all day. Rice noodles, thinly sliced elk steak, and an assortment of garnishments and condiments are added to create an amazing bowl of...
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Serves: 8 Level: Easy

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