This easy one-pan recipe includes plump seared shrimp in a rich and melty Parmesan sauce topped with fresh basil.
by Heather Disarro in Main Courses
by aspicyperspective in Holidays
by LottaMadness in Holidays
by Shibi Thomas in Soups
by Monica in Condiments
by burntapple in Salads
by Cowen Park Kitchen in Desserts