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Sweet & Spicy Bacon Wrapped Water Chestnuts
Whether you like them sweet or spicy, these little snacks are addicting! Take these to a picnic or party and people will be begging you for the recipe.
Coconut Scones with Dark Chocolate Chunks
Moist and tender scones with the goodness of coconut and dark chocolate. Irresistible!
Baked Tomato and Egg Cups
A quick and easy breakfast that is fresh and nutritious. Sometimes the best things in life are the simplest.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Basil and Red Pepper Butter
A versatile spread that can make your corn on the cob extraordinary, your cheese board enviable, and your scampi legendary.
White Peach and Rosewater Creamsicles
Floral, peachy and creamy popsicles to keep you cool and refreshed on those hot summer days.
Frozen Thai Iced Coffee
by Stephanie | Girl Versus Dough
Thai iced coffee turned into a frozen drink of wonderfulness.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Cilantro Pesto
Fresh cilantro whipped into pesto with a little toasted almonds, cotija cheese and garlic. Perfect as a spread on toasted bread rounds or as topping for fish, chicken, steak … really, the options are endless.
Ancho-Garlic Fish Tacos with Citrus-Mint Cabbage Slaw
In this recipe I season the fish with an ancho-garlic sauce, and then bake the fish (instead of frying) to keep the meal light. The refreshing slaw has both sweet and savory going on, providing tons of flavor along with crunch.
Cucumber Dill Greek Yogurt Salad
by missamy
A light and tasty salad perfect for a summer side dish or snack.
Cauliflower “Fried Rice”
Cauliflower masquerading as rice? So good and so good for you. Picture a big bowl of delicious, crave-worthy fried rice—only it’s not!
Chicken Pho
by Kim Vealey
Loaded with light and fresh flavors, Chicken Pho is a fun twist on the same-old-same-old bowl of chicken noodle soup. The broth is best made ahead of time, in either a slow cooker, or on the stove top. Then allow it to cool completely and skim off any congealed fat. The poached chicken and rice noodles can also be made ahead for time saving purposes.
Baked Falafel with Lemon Tahini Sauce
Crispy, fluffy baked falafel are served with a bright and creamy lemon tahini sauce as a salad or filling for pita pockets.
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A light and tasty salad perfect for a summer side dish or snack.
Recent Recipes
The All American Burger
by dishinanddishes and filed in Beef, Main Courses
This hamburger has crispy bacon bits mixed right into the meat, along with garlic and a surprise inside – melted smokey cheddar cheese. Topped with BBQ sauce and sweet grilled onions with a splash of balsamic vinegar, these burgers are the All-American dream!
Tequila-Lime Chicken with all the Fixins
by Ree and filed in Main Courses, Poultry
A scrumptious marinated, grilled chicken breast you can serve with pico de gallo, refried black beans, and homemade flour tortillas. Wonderfully flavorful!
Mom’s Chocolate Chip Oatmeal Cookies
by morgaine28 and filed in Cookies, Desserts
The cookies always garner great reviews. They come out moist and soft, and stay that way for several days as long as you store them in an airtight container or cover them with plastic wrap. This recipe makes quite a few cookies, so I recommend taking them to work or a potluck or you might be tempted to eat them all yourself.
Homemade Ding Dongs
by mcmom and filed in Cakes, Desserts
These cream-filled chocolate cakes taste like the kind you can buy at the store, only better!
Savory Swiss Chard and Cheese Muffins
by saltandpaprika and filed in Appetizers
These are wonderful little savory treats. Easy to make and quick to disappear!
Simple Sangria
by jeninwi and filed in Cocktails, Drinks
This sangria is so easy to make and really tasty too. Enjoy with some grilled beef tenderloin or just a beautiful summer night!
Steak Fajita Enchiladas
by Aggie's Kitchen and filed in Beef, Main Courses
Two popular Mexican dishes collide into a delicious meal. Tender steak, flavorful onions and peppers, wrapped into tortillas and baked in tangy verde enchilada sauce.
Home Made Chocolate Syrup
by shanniebananie and filed in Homemade Ingredients
A rich, thick chocolate syrup that will knock your socks off!
Fresh Tomato and Basil Soup
by satakieli and filed in Brothy Soups, Soups
Can be eaten hot or cold, perfect for picnics!
Blueberry Vanilla Pie
by the country cook and filed in Desserts, Pies
This pie tastes amazing (if I do say so myself). It’s light, fresh, and holds together nicely when sliced. The vanilla bean in the filling adds a subtle and delicious touch to the flavor. I highly recommend having a slice today—you won’t regret it!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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