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Sweet & Spicy Bacon Wrapped Water Chestnuts
Whether you like them sweet or spicy, these little snacks are addicting! Take these to a picnic or party and people will be begging you for the recipe.
Coconut Scones with Dark Chocolate Chunks
Moist and tender scones with the goodness of coconut and dark chocolate. Irresistible!
Baked Tomato and Egg Cups
A quick and easy breakfast that is fresh and nutritious. Sometimes the best things in life are the simplest.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Basil and Red Pepper Butter
A versatile spread that can make your corn on the cob extraordinary, your cheese board enviable, and your scampi legendary.
White Peach and Rosewater Creamsicles
Floral, peachy and creamy popsicles to keep you cool and refreshed on those hot summer days.
Frozen Thai Iced Coffee
by Stephanie | Girl Versus Dough
Thai iced coffee turned into a frozen drink of wonderfulness.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Cilantro Pesto
Fresh cilantro whipped into pesto with a little toasted almonds, cotija cheese and garlic. Perfect as a spread on toasted bread rounds or as topping for fish, chicken, steak … really, the options are endless.
Ancho-Garlic Fish Tacos with Citrus-Mint Cabbage Slaw
In this recipe I season the fish with an ancho-garlic sauce, and then bake the fish (instead of frying) to keep the meal light. The refreshing slaw has both sweet and savory going on, providing tons of flavor along with crunch.
Cucumber Dill Greek Yogurt Salad
by missamy
A light and tasty salad perfect for a summer side dish or snack.
Cauliflower “Fried Rice”
Cauliflower masquerading as rice? So good and so good for you. Picture a big bowl of delicious, crave-worthy fried rice—only it’s not!
Chicken Pho
by Kim Vealey
Loaded with light and fresh flavors, Chicken Pho is a fun twist on the same-old-same-old bowl of chicken noodle soup. The broth is best made ahead of time, in either a slow cooker, or on the stove top. Then allow it to cool completely and skim off any congealed fat. The poached chicken and rice noodles can also be made ahead for time saving purposes.
Baked Falafel with Lemon Tahini Sauce
Crispy, fluffy baked falafel are served with a bright and creamy lemon tahini sauce as a salad or filling for pita pockets.
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A light and tasty salad perfect for a summer side dish or snack.
Recent Recipes
Oven Roasted Asparagus Corn Meal Crackers
by Allison from 'Haute Box' and filed in Appetizers, Snacks
I’m in love with the way these unique crackers came out. The smokey flavor from the oven roasted asparagus make these crackers unshareable…they’re quite yummy! And it lends a taste that’s savory and slightly sweet from the yellow cornmeal. Here’s a tip…they taste great with a soft goat cheese spread.
Turkey and Spinach Lasagna
by foodandwhine and filed in Main Courses, Pasta
Here is my favourite lasagna recipe, made with healthy ground turkey and spinach.
Shrimp with Veggies and Lemon Butter Sauce
by gochelsie1 and filed in Fish, Main Courses
Super easy, pretty much healthy (except for the butter maybe), quick dinner. Serves 2 to 4 depending on your appetite!
Chocolate Bombe
by shannahatfield and filed in Cakes, Desserts
Chocolate cake and strawberry filling combined under a covering of sweet whipped cream for a show-stopping dessert. This is a cake that not only tastes great but looks fabulous on your table. It does take a bit of time to pull together but is well worth the effort.
Shrimp with Feta and Tomatoes
by Very Culinary and filed in Fish, Main Courses
Shrimp, sweet onions, tomatoes, and salty feta cheese. All hanging out together. Simmering. Serve it with a side of peas or rice pilaf and you’ve got yourself one easy and terrific meal.
Tuna and White Bean Panini
by Very Culinary and filed in Main Courses, Sandwiches
My tribute to the long forgotten tuna sandwich. Loaded with personality, combined with cannellini beans, mayo, onion, and topped with cheese, leafy greens, and tomato. Delish.
Pumpkin Pecan Crescent Rolls
by Very Culinary and filed in Appetizers, Snacks
Assembled and baked in a flash. Warm, moist, flaky, and sweet. And perfect for a snack, appetizer, or Thanksgiving treat where pumpkin is a staple.
Peanut Butter Pie
by zanesmom and filed in Desserts, Pies
My mom brought this to me 3 weeks after I had my second baby. It is wonderfully creamy and makes any new mommy forget about loosing any of the baby weight. I don’t know why its called a pie because its done in a baking dish… either way it still tastes great!
Italian Sausage and Beans
by andilynn and filed in Legumes, Main Courses
This quick and easy bean dish is a delicious main course. I serve it with a tossed green salad and some crusty bread.
Ham & Cheese Braid
by jillpickle and filed in Main Courses, Sandwiches
This is my version of ham and cheese all grown up. The sauce is the kicker here! A light, creamy cheese sauce was spread on first, then the ham and finally a thin layer of mozzarella and provolone. The two cheese flavors really complimented the ham and made for a great light lunch. A small salad or fruit on the side would be perfect to make this into a full meal.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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