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Sweet & Spicy Bacon Wrapped Water Chestnuts
Whether you like them sweet or spicy, these little snacks are addicting! Take these to a picnic or party and people will be begging you for the recipe.
Coconut Scones with Dark Chocolate Chunks
Moist and tender scones with the goodness of coconut and dark chocolate. Irresistible!
Baked Tomato and Egg Cups
A quick and easy breakfast that is fresh and nutritious. Sometimes the best things in life are the simplest.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Basil and Red Pepper Butter
A versatile spread that can make your corn on the cob extraordinary, your cheese board enviable, and your scampi legendary.
White Peach and Rosewater Creamsicles
Floral, peachy and creamy popsicles to keep you cool and refreshed on those hot summer days.
Frozen Thai Iced Coffee
by Stephanie | Girl Versus Dough
Thai iced coffee turned into a frozen drink of wonderfulness.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Cilantro Pesto
Fresh cilantro whipped into pesto with a little toasted almonds, cotija cheese and garlic. Perfect as a spread on toasted bread rounds or as topping for fish, chicken, steak … really, the options are endless.
Ancho-Garlic Fish Tacos with Citrus-Mint Cabbage Slaw
In this recipe I season the fish with an ancho-garlic sauce, and then bake the fish (instead of frying) to keep the meal light. The refreshing slaw has both sweet and savory going on, providing tons of flavor along with crunch.
Cucumber Dill Greek Yogurt Salad
by missamy
A light and tasty salad perfect for a summer side dish or snack.
Cauliflower “Fried Rice”
Cauliflower masquerading as rice? So good and so good for you. Picture a big bowl of delicious, crave-worthy fried rice—only it’s not!
Chicken Pho
by Kim Vealey
Loaded with light and fresh flavors, Chicken Pho is a fun twist on the same-old-same-old bowl of chicken noodle soup. The broth is best made ahead of time, in either a slow cooker, or on the stove top. Then allow it to cool completely and skim off any congealed fat. The poached chicken and rice noodles can also be made ahead for time saving purposes.
Baked Falafel with Lemon Tahini Sauce
Crispy, fluffy baked falafel are served with a bright and creamy lemon tahini sauce as a salad or filling for pita pockets.
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A light and tasty salad perfect for a summer side dish or snack.
Recent Recipes
Apple Crumble with Coconut Date Creme
by wisestars7 and filed in Gluten Free, Special Dietary Needs
A gluten-free, dairy-free dessert with apples, coconut milk and dates.
Garlic Cheese Rolls
by Cooking Ventures and filed in Breads, Dinner Rolls
These rolls are soft, garlicky, cheesy, and butterlicious. I want to make a pillow out of these and have sweet dreams all night. I’m eating these today and starting my diet tomorrow!
Cinnamon Bun Pancakes
by sapeylissy and filed in Breakfast, Pancakes
Drizzle vanilla icing over these instead of butter and syrup! Tastes just like cinnamon buns!
Yuletide Spiced Brandy Liqueur
by Rebecca and filed in Drinks, Holiday
Yuletide Spiced Brandy Liqueur. This perfect winter restorative is sweet orange and spice flavored brandy. Drives away the chill of winter with a single sip.
Salsa Chicken
by dightonmom and filed in Main Courses, Poultry
This chicken is great when served with refried beans and Mexican-flavored rice. Always a hit in my household! The chicken is always really moist and tender.
Creamy Mushroom Orzo
by sweetcakes and filed in Sides
Orzo and mushrooms together in a cheesy wine sauce.
Margarita Pie with Pretzel Crust
by quincyskeeper and filed in Desserts, Pies
I got this recipe from Western Horseman magazine. It’s from the historic Rancho de La Osa Inn in Sasabe Arizona. I love this as a cool treat and it travels well, too.
Pear, Caramelized Onion and Blue Cheese Tart
by Karenpie and filed in Appetizers
A fabulous and unusual appetizer!
Black Friday Breakfast Bake
by flarehair and filed in Breakfast, Eggs
A delicious, easy way to enjoy leftovers, whether they’re from Turkey Day or any other meal.
Caramel Apple Coffee Cake
by kitchenkimberley and filed in Cakes, Desserts
Coffee Cake meets Caramel Apples, and it’s love at first bite! This tender and delicate coffee cake has a crumbly streusel-like topping, and then a drizzle of warm caramel sauce which takes it over the top! Enjoy it as-is for the perfect party dessert, or leave off the caramel sauce and it becomes a new brunch favorite!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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