Pumpkin is everywhere this time of year, as we all can’t help but notice. I tend to get a little bit overloaded with pumpkin recipes before I’ve even had a chance to make very many. I’m always looking for fresh, new things to do with pumpkin, and this Pumpkin Tiramisu from TK member Tina of Dessert for Two stopped me in my tracks.
This target=”_blank”>Sausage Breakfast Bagel Strata from our wonderful member Justine would be great for company and can be assembled the night before. I love the idea of a breakfast strata made with bagels. Looks darn delicious. Hope you enjoy some yummy breakfasts this weekend!