When it comes to Halloween goodies, Tasty Kitchen members are coming through as usual. These miniature Oreo Pumpkin Cheesecakes from Lauren’s Latest look darling and delicious. And these ginger sugar cookies from Heather Christo are precious, and sound absolutely yummy. (Love Heather’s blog!) I love the look […]
These Burnt Sugar Almonds (Gebrannte Mandeln), in my opinion, are the only redeeming quality of a crowded shopping mall during the holidays. Luckily, they’re a cinch to make at home and will put all of your scented candles to shame. This recipe was submitted by Tasty Kitchen member Birgit Kerr, who is originally from […]
Get over your fear of candy making and rock the roca! Quick and easy, and with only one pot and one pan dirty, you’ll have Heath Bar-like goodness in no time. Sharing optional.
There are two kinds of people in the world: those who love red wine and those who love white. But when the temperature drops and the snow flies, a whole lot of white lovers turn red. ‘Tis the season for warm, bold, sweet and spicy. And come holiday time, mulled wine amps up the […]
‘Tis the season for giving (not that there’s any wrong season for giving) and I don’t know about you, but I just love receiving thoughtful, special gifts made by hands that belong to those who are near and dear to me. I also love sharing goodies from my kitchen and I do feel there […]
Our Tasty Kitchen members continue to amaze me with their crazy creativity and talent. It’s so inspiring, and you all are just so lovely about sharing your talent. Today I want to show you just a few recipes that I thought would make lovely and impressive additions to any holiday platter. They’ll make everyone […]
For Southerners, black-eyed peas on New Year’s Day are as mandatory a tradition as turkey on Thanksgiving Day. We’ve had black-eyed peas, collard greens and cornbread on New Year’s Day for as long as I can remember. Even the year my family spent the week after Christmas in Hawaii. While most families would have […]
I’m not going to pretend I know all about Mardi Gras, because honestly, if you think you know little about it, I know even less. All I can muster from the top of my head is New Orleans. And beans. Or was that beads? See? I know nothing. Okay, maybe I know a little […]
