Home
Recipes
Sweet & Spicy Bacon Wrapped Water Chestnuts

by Ann (How Crazy Cooks)

Whether you like them sweet or spicy, these little snacks are addicting! Take these to a picnic or party and people will be begging you for the recipe.

Coconut Scones with Dark Chocolate Chunks

by afarmgirlsdabbles

Moist and tender scones with the goodness of coconut and dark chocolate. Irresistible!

Baked Tomato and Egg Cups

by A Beautiful Bite

A quick and easy breakfast that is fresh and nutritious. Sometimes the best things in life are the simplest.

Strawberry Honey Jam

by GastronomeTart

Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.

Basil and Red Pepper Butter

by A Beautiful Bite

A versatile spread that can make your corn on the cob extraordinary, your cheese board enviable, and your scampi legendary.

White Peach and Rosewater Creamsicles

by PinkPatisserie

Floral, peachy and creamy popsicles to keep you cool and refreshed on those hot summer days.

Frozen Thai Iced Coffee

by Stephanie | Girl Versus Dough

Thai iced coffee turned into a frozen drink of wonderfulness.

Savory Ricotta Tart with Rosemary Parmesan Crust

by A Beautiful Bite

A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.

Cilantro Pesto

by Laurie {Simply Scratch}

Fresh cilantro whipped into pesto with a little toasted almonds, cotija cheese and garlic. Perfect as a spread on toasted bread rounds or as topping for fish, chicken, steak … really, the options are endless.

Ancho-Garlic Fish Tacos with Citrus-Mint Cabbage Slaw

by Faith (An Edible Mosaic)

In this recipe I season the fish with an ancho-garlic sauce, and then bake the fish (instead of frying) to keep the meal light. The refreshing slaw has both sweet and savory going on, providing tons of flavor along with crunch.

Cucumber Dill Greek Yogurt Salad

by missamy

A light and tasty salad perfect for a summer side dish or snack.

Cauliflower “Fried Rice”

by Anita at Hungry Couple

Cauliflower masquerading as rice? So good and so good for you. Picture a big bowl of delicious, crave-worthy fried rice—only it’s not!

Chicken Pho

by Kim Vealey

Loaded with light and fresh flavors, Chicken Pho is a fun twist on the same-old-same-old bowl of chicken noodle soup. The broth is best made ahead of time, in either a slow cooker, or on the stove top. Then allow it to cool completely and skim off any congealed fat. The poached chicken and rice noodles can also be made ahead for time saving purposes.

Baked Falafel with Lemon Tahini Sauce

by Jessica @ FabFitMommy.com

Crispy, fluffy baked falafel are served with a bright and creamy lemon tahini sauce as a salad or filling for pita pockets.
- Appetizers
- Breads
- Breakfast
- Canning
- Condiments
- Desserts
- Drinks
- Holidays
- Homemade Ingredients
- Main Courses
- Salads
- Sides
- Soups
- Special Dietary Needs
Community
Blog
About

Tasty Kitchen Blog

Browse Archives By:

Date Alphabetical

Tasty Kitchen Blog: Spicy Cheese Breadsticks. Guest post by Alice Currah of Savory Sweet Life, recipe submitted by TK member Heather of Heather Christo Cooks.

Spicy Cheese Breadsticks

Jan. 27, 2012
Filed in Step-by-Step Recipes
Who can resist buttery, flaky breadsticks made of puff pastry? Not me! And you thou...

Tasty Kitchen Blog: Hawaiian Ahi Poke. Guest post by Alice Currah of Savory Sweet Life, recipe submitted by TK member Sommer of A Spicy Perspective.

Hawaiian Ahi Poke

Jan. 13, 2012
Filed in Step-by-Step Recipes
If you love ahi (tuna) sashimi or sushi, then you are going to love this easy Hawai...

Tasty Kitchen Blog: Rocky Road Rice Krispie Treats. Guest post by Alice Currah of Savory Sweet Life, recipe submitted by TK members Chrissy and Lauren of From the Yellow Kitchen.

Rocky Road Rice Krispie Treats

Mar. 21, 2011
Filed in Step-by-Step Recipes
We’re so happy to have our good friend Alice back on the Tasty Kitchen Blog. She cou...

Tasty Kitchen Blog: Streusel-Topped Pumpkin Bread. Guest post by Alice Currah of Savory Sweet Life, recipe submitted by TK member Shaina Olmanson of Food for My Family.

Streusel-Topped Pumpkin Bread

Sep. 27, 2010
Filed in Step-by-Step Recipes
Fall has arrived with all her glory and I guarantee there is an oven somewhere baki...

Tasty Kitchen Blog: Hot Chocolate Triple Chocolate Chip Cookies. Guest post by Alice Currah of Savory Sweet Life, recipe submitted by TK member Alison Anderson (elimaxandlela).

Hot Chocolate Triple Chocolate Chip Cookies

Sep. 06, 2010
Filed in Step-by-Step Recipes
Note: The wonderful Alice strikes again, selecting a fantastic cookie recipe from among Ta...

Tasty Kitchen Blog: Nutella and Banana Wontons. Guest post by Alice Currah of Savory Sweet Life, recipe submitted by TK member Miss Mischief (merediths757).

Nutella and Banana Wontons

Aug. 16, 2010
Filed in Step-by-Step Recipes
Our good friend Alice of Sweet Savory Life is back with another fun recipe, this time from...

Tasty Kitchen Blog: Banana Split Ice Cream Cake. Guest post by Alice Currah of Savory Sweet Life, recipe submitted by TK member Annalise Ree (cuddelsandcomfortfoods) of Sweet Anna's.

Banana Split Ice Cream Cake

Jul. 26, 2010
Filed in Step-by-Step Recipes
Today is a special day because we’re welcoming the brand new PW design. Our little c...

Tasty Kitchen Blog: Stuffed French Toast. Guest post by Alice Currah of Savory Sweet Life, recipe submitted by TK member Amanda (manda2177) of I Am Baker.

Stuffed French Toast

May. 04, 2010
Filed in Step-by-Step Recipes
Since Ree is somewhere in D.C. right now with her gushing armpits (sorry for that visual o...

Welcome! Join Our Our Happy Cooking Community!

site stats