Dec 17 2012
Sugar Cookie Butter (Gluten-Free!)
Posted by EatLiveRun in Step-by-Step Recipes
This yummy (and surprisingly healthy!) homemade cookie butter combines the two great loves of my life: cookie dough and nut butter. When I found Rachel’s recipe for a spreadable cookie dough that contains no raw eggs, I leapt for joy! As a bonus, it's even gluten-free. This incredibly addicting Sugar Cookie Butter tastes just like sugar cookie dough and is simple to make, as long as you have a food processor or high speed blender. View Post →
Nov 07 2012
Linguine and Clam Sauce
Posted by EatLiveRun in Step-by-Step Recipes
Linguine and clam sauce has been my absolute favorite meal since about the time I was six years old (what six year old loves clams?) and it’s the one I most often request when I go home to visit my parents. View Post →
Oct 10 2012
English Muffin Toastable Bread
Posted by EatLiveRun in Step-by-Step Recipes
I don’t know about you but I love English muffins in the morning. My favorite way to eat them is toasted with butter and raspberry jam. They are the perfect accompaniment to scrambled eggs. I’m getting hungry just thinking about it! When I found this recipe for English Muffin Toastable Bread by my friend [...]View Post →
Sep 14 2012
Chocolate Zucchini Cookies
Posted by EatLiveRun in Step-by-Step Recipes
Are you looking for a delicious way to use up the rest of your zucchini harvest? Or do you just like sticking vegetables in cookies so that you can call them “healthy” and, thus, eat them for breakfast? I fall into the latter group. These rich Chocolate Zucchini Cookies are both perfectly fudgy and [...]View Post →
Aug 22 2012
Tomato, Roasted Pepper and Arugula Pasta
Posted by EatLiveRun in Step-by-Step Recipes
I love a good pasta dish, and this Smoky Tomato, Roasted Red Pepper and Arugula Pasta by Cassie (Tasty Kitchen member BakeYourDay) is just perfect for a delicious late-summer meal! It contains pretty much all my favorite things (besides chocolate). I seriously cannot get enough of this pasta! After you try it, you too, [...]View Post →
Jul 30 2012
Apricot Strudel
Posted by EatLiveRun in Step-by-Step Recipes
Holy strudel! The moment I saw Heather Christo’s mouth-watering recipe for Apricot Strudel, I knew I had to make it as soon as possible. Apricots are in season now, and these sweet little gems are just flooding the farmers market. I hadn’t made a strudel in years (and never an apricot one!), and was [...]View Post →
Jun 20 2012
Fresh Ginger Dressing
Posted by EatLiveRun in Step-by-Step Recipes
I love homemade salad dressing, but for some odd reason, never make it! Then, after having dinner at a friend’s house a few weeks ago where I tasted the most delicious homemade dressing that she just whipped up a few minutes before the meal, I got inspired. I was ready. Good salad dressing really [...]View Post →
May 02 2012
Spicy Tequila Lime Chicken Marinade
Posted by EatLiveRun in Step-by-Step Recipes
I don’t know about you, but I’m always on the lookout for a new chicken marinade recipe. It seems like throwing a marinade together would be easy, but for some reason the idea of creating my own stresses me out. Which is why I was so excited when I found this recipe for Spicy [...]View Post →








